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Alex Guarnaschelli Makes Cast Iron Skillet Cornbread | Food Network

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We know what your Thanksgiving lineup is missing - Cast Iron Skillet CORNBREAD!
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Get the recipe: www.foodnetwork.com/recipes/alexandra-guarnaschelli/cast-iron-skillet-corn-bread-recipe-2012669
Cast Iron Skillet Corn Bread
RECIPE COURTESY OF ALEX GUARNASCHELLI
Level: Easy
Total: 55 min
Prep: 15 min
Inactive: 15 min
Cook: 25 min
Yield: 8 to 10 servings
Ingredients
1 1/4 cups coarsely ground cornmeal
3/4 cup all-purpose flour
1/4 cup granulated sugar
1 teaspoon kosher salt
2 teaspoons baking powder
1/2 teaspoon baking soda
1/3 cup whole milk
1 cup buttermilk
2 eggs, lightly beaten
8 tablespoons unsalted butter, melted
Directions
Preheat the oven to 425 degrees F and place a 9-inch cast iron skillet inside to heat while you make the batter.
In a large bowl, whisk together the cornmeal, flour, sugar, salt, baking powder, and baking soda. Whisk in the milk, buttermilk, and eggs. Whisk in almost all of the melted butter, reserving about 1 tablespoon for the skillet later on.
Carefully remove the hot skillet from the oven. Reduce oven temperature to 375 degrees F. Coat the bottom and sides of the hot skillet with the remaining butter. Pour the batter into the skillet and place it in the center of the oven. Bake until the center is firm and a cake tester or toothpick inserted into the center comes out clean, 20 to 25 minutes. Allow to cool for 10 to 15 minutes and serve.
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Nov 13, 2019

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Comments 36
Cutepuppylover 555
I been looking for this recipe❤️
Kim Kastl-Williams
Alex, Gurl you took it to another level!!!!
Eric Wright
Eric Wright 2 months ago
Recipe in the description says bake at 375 but you say to do 425 here.
Artemesia Dale
Artemesia Dale 3 months ago
My grandma been making this since I was little. No recipie straight from her head and eye measurement.
TheCanadianBubba
TheCanadianBubba 3 months ago
1:00 my soldiers of puffiness love the thicc fields where they will lay
Mr. Bradshaw
Mr. Bradshaw 3 months ago
Alex is my food network crush
straightforward
straightforward 3 months ago
Gorgeous!! Still doing Alton's for Thanksgiving. Doing this for everything else! (Bean soup...soon!) ;D Thank you.
Colleen Beamer
Colleen Beamer 3 months ago
Love corn bread! Love watching you cook, Alex! 😊
intown girl
intown girl 3 months ago
No..most important bacon grease and NO sugar!
D Ferrell
D Ferrell 2 months ago
Do your cornbread your way and let everyone else make their cornbread the way they want. Can't stand it when people try to tell others how to cook for their own household 🙄
Kay P
Kay P 3 months ago
This is my go-to recipe for cornbread. I have been making it for years. I love the way Alex describes anything! ❤️
Gary Clark
Gary Clark 3 months ago
I love cornbread. Eat it with soups, stew, beans , chili. Love cornbread dressing too. I don’t put sugar in mine most of the time. I also use bacon grease to grease my iron skillet but do add melted butter to the cornbread as I’m making it. If I’m making a tamale pie etc I’ll add sugar otherwise I don’t. I think it depends what I’m eating it with.
Teri Soto
Teri Soto 3 months ago
YUMMMM!!!!!!
Cook N Comedy
Cook N Comedy 3 months ago
You are a phenomenon and a blessing in disguise. I love watching your videos. It gives me new ideas and recipes when I need it. Such a life saver. Keep up the great work. You have inspired me so much to start cooking and sharing my recipes with the world. Thank you with ❤.
rudeboymon
rudeboymon 3 months ago
Looks yummy and pretty easy to make ✌😎👍
Yolanda IsYolanda
Yolanda IsYolanda 3 months ago
Alex you always make me so hungry😁. This is a must try.
Recipes with Resa
Recipes with Resa 3 months ago
I have to put butter on mine right when it comes out. Other than than, solid. 👍🏼
kayla ainsworth
kayla ainsworth 3 months ago
Kayla hi 😃
NATALIE HARRIS
NATALIE HARRIS 3 months ago
*Move over Jiffy!!*
Eye. stupid Benny Spy
Good cornbread recipe
ttu888didfitRhonda Vigil
I enjoy watching her cook.
Mr_GiXxEr
Mr_GiXxEr 3 months ago
If you're not mixing cracklins in your cornbread batter, you're doing it wrong.
D Ferrell
D Ferrell 2 months ago
I guess I'm doing it wrong because I definitely do not put crackling in my cornbread. As I stated to another reviewer can't stand it when people try to tell others how to cook for their household.
michael reeney
michael reeney 3 months ago
Mr_GiXxEr Gross..no thanks!
Recipes with Resa
Recipes with Resa 3 months ago
Then I've been doing it wrong, and I'll have to continue that way. Cracklings have their place, I just can't see it being corn bread 😂👏🏼
Eye. stupid Benny Spy
Everyone do not eat nasty pig skin...each it own...she gave you a good basic cornbread recipe....you wish you could cook like this lady..
Tracey Cook
Tracey Cook 3 months ago
This is cake cornbread not southern cornbread lol
Teeko Train
Teeko Train 2 months ago
Ha ha....says an obvious yankee. Ive been making this for my southern relatives for years! It's easily adaptable and not one single person has not liked it
lead 4s
lead 4s 3 months ago
amen tracey
Eye. stupid Benny Spy
@daddyquatro so you are jealous you are not Southern...or a lady looks like her can cook! You be alright....just enjoy the recipe...its not that serious!
daddyquatro
daddyquatro 3 months ago
@Eye. stupid Benny Spy Jeez! It's usually the southerns who lose their sh*t talking about cornbread. Take a deep breath. It'll be OK.
Eye. stupid Benny Spy
@daddyquatro no cooker that you are...you want to taste s hint of sweetness in your bread....she is getting paid for her food....what you get for yours!
COOKING WITH SHEREEN
I think chef Alex likes corn bread 🤣 I think it was the eye roll that gave it away🤪
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